Sci-2 Posted September 27, 2014 Share Posted September 27, 2014 What would you go with? Play it safe with some Tex-Mex? (Oh, don't try Indian-Mexican in India. It's terrible.) Maybe try a Chinese-Indian fusion? If you're in NYC check out Mirch. Or French-Indian? Philly's restaurant school has some of kind of Daal-Escargo. NO. Lebanese-Italian? There used to be a place in DC that did this, you could get a lasagna with Middle Eastern spices. Sad it's gone, that was so good. Link to comment Share on other sites More sharing options...
Lord of Oop North Posted September 27, 2014 Share Posted September 27, 2014 Bacon and Bacon. To create Bacon^2. The next level of bacon. Link to comment Share on other sites More sharing options...
Sci-2 Posted September 27, 2014 Author Share Posted September 27, 2014 Bacon and Bacon. To create Bacon^2. The next level of bacon. I didn't realize there was a right answer to this question. Now you've shown me how wrong I was to believe otherwise. :bowdown: Link to comment Share on other sites More sharing options...
Larry of the Lawn Posted September 27, 2014 Share Posted September 27, 2014 I had a bacon, mozzarella and egg sandwich on a bacon cheddar bagel today. Link to comment Share on other sites More sharing options...
Tears of Lys Posted September 27, 2014 Share Posted September 27, 2014 Peanut butter and butter is pretty good. IMOHO, of course. Link to comment Share on other sites More sharing options...
Which Tyler Posted September 27, 2014 Share Posted September 27, 2014 Anything based on the holy tirinity*, fused with anything else based on the holy trinity. That would be just insane though. Seriously though, every cheese board needs chocolate.There's also a place in town here that fuses English with Thai; and it works really, really well; even though it has no right to do so. *HT, bacon, garlic and chocolate - any food can be improved with the addition of one of these - except each other. Link to comment Share on other sites More sharing options...
Arkhangel Posted September 27, 2014 Share Posted September 27, 2014 Dates and spinach. I want the taste, texture and appearance of the dates with the nutritional profile and calorie content of the spinach. Ditto cheese and spinach, cheesecake and spinach, chocolate and spinach, cookies and spinach (why is it that all good things start with c?)... you get the picture. Link to comment Share on other sites More sharing options...
Gertrude Posted September 27, 2014 Share Posted September 27, 2014 Peanut butter and butter is pretty good. IMOHO, of course. Hey, I like that too! Better than PB&J. My personal dream is to fuse potato soup and bacon. Fuse that tasty (but messy) soup into a solid lunch meat that can be made into a sandwich. I would make potato soup sandwiches and travel the world and have adventures instead of being tied down to a place with bowls. *sigh* (I already put bacon into the soup, and serve it with bread - this is not a new taste explosion, but one of practicality.It is my favorite comfort food) Link to comment Share on other sites More sharing options...
MercenaryChef Posted September 27, 2014 Share Posted September 27, 2014 indian and mexican could be fun. i am deeply in love with both cuisines and i think they could become very complimentary to one another. had a chat with a sous chef recently as i was making a sausage that was studded with chunks of my maple bacon. it was a very good sausage. he remarked that he felt bacon 'was played out.' bacon has become a 'cool' ingredient. but, i still think it is a wonderful accent and addition to many things. Link to comment Share on other sites More sharing options...
Littlefingers In The Air Posted September 27, 2014 Share Posted September 27, 2014 Honey Mustard is the sauce of God and can compliment any sort of sandwich. As for cuisines, Mediterranean and Korean mesh very well. Link to comment Share on other sites More sharing options...
Larry of the Lawn Posted September 27, 2014 Share Posted September 27, 2014 I had a burger with kimchi, pepperjack, and habanero mayo.... at a Welsh-themed pub . Link to comment Share on other sites More sharing options...
1918me Posted September 27, 2014 Share Posted September 27, 2014 Honey Mustard is the sauce of God and can compliment any sort of sandwich. :thumbsup: The day I learned to make my own honey mustard was basically the best day of my life. Link to comment Share on other sites More sharing options...
Sci-2 Posted September 27, 2014 Author Share Posted September 27, 2014 I had a burger with kimchi, pepperjack, and habanero mayo.... at a Welsh-themed pub . God I love kimchi. Also, Korean pork - I love eating that in a sandwich. I think there's promise in a Korean-Indian fusion, but I haven't gotten it quite right yet... Link to comment Share on other sites More sharing options...
Tellus Explorer Posted September 27, 2014 Share Posted September 27, 2014 Peanut butter and butter is pretty good. IMOHO, of course.I used to love those sandwiches! :drool: Link to comment Share on other sites More sharing options...
Ser Scot A Ellison Posted September 28, 2014 Share Posted September 28, 2014 LooN,Bacon and Bacon. To create Bacon^2. The next level of bacon.A couple of years ago I saw Bacon-Sausage. Link to comment Share on other sites More sharing options...
Larry of the Lawn Posted September 28, 2014 Share Posted September 28, 2014 Lebanese-Italian? There used to be a place in DC that did this, you could get a lasagna with Middle Eastern spices. Sad it's gone, that was so good.Do you remember the.name? Was it Little Cafe? Link to comment Share on other sites More sharing options...
wolverine Posted September 28, 2014 Share Posted September 28, 2014 Peanut butter and butter is pretty good. IMOHO, of course. I always put butter under my peanut butter on toast. It just makes it so much smoother and wonderful. LooN,A couple of years ago I saw Bacon-Sausage. On Sausage Day, basically family holiday on my dad's side of the family, there are always a couple people who add bacon to their sausage. Link to comment Share on other sites More sharing options...
all swedes are racist Posted September 30, 2014 Share Posted September 30, 2014 Speaking from experience, Chinese Pizza is probably the second greatest food out there. Not exactly the same, but buffalo chicken rangoons fucking rock my world Link to comment Share on other sites More sharing options...
andrew_ Posted September 30, 2014 Share Posted September 30, 2014 Genetically engineered chocolate fruit. Link to comment Share on other sites More sharing options...
MercenaryChef Posted September 30, 2014 Share Posted September 30, 2014 I put chunks of my bacon in my sausages now and again. Link to comment Share on other sites More sharing options...
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