AndrewBaelish Posted May 12, 2013 Share Posted May 12, 2013 Four Loco. Yayyyyyyyyyyyyy *cuts off to vomit* ...yyyy...yy..y. Link to comment Share on other sites More sharing options...
Fragile Bird Posted May 12, 2013 Author Share Posted May 12, 2013 Indeed. We are on scotch bonnet gimlet #2. :stillsick: Link to comment Share on other sites More sharing options...
King Tyrion I Posted May 12, 2013 Share Posted May 12, 2013 Coffee. :smug: Link to comment Share on other sites More sharing options...
direwolf_of_white_fangs Posted May 12, 2013 Share Posted May 12, 2013 coffee ! Link to comment Share on other sites More sharing options...
Zar Lannister Posted May 12, 2013 Share Posted May 12, 2013 A Glass of Chilean Chardonnay :cheers: Link to comment Share on other sites More sharing options...
Expecto Patronum Posted May 12, 2013 Share Posted May 12, 2013 I was going to go for White Wine or Iced tea, but instead I'm having plain old water. How boring of me. Link to comment Share on other sites More sharing options...
Fragile Bird Posted May 17, 2013 Author Share Posted May 17, 2013 I'm not drinking it, but maybe it will show up here sooner or later. The first licensed Star Trek beer, Vulcan Ale. I think the Star Trek folk have a soft spot in their heart for Vulcan, Alberta, I believe they have even had world premieres there. :) Star Trek made the announcement on its website, despite some rejigging of a launch date.Weger says consumers — and he hopes there will be many — will be able to enjoy a high quality hand-crafted Irish Red Ale (5.4 per cent alcohol) that promises to “explore a new universe” of taste.The product will start selling as single, regular sized bottles and eventually move to packaged cans. That’s when the bottle will likely be phased out for “green” reasons. Due to the many locales, Weger would not say how much the product would sell for, but that it would be competitive.Although it’s already available in limited quantities in some areas of Alberta and British Columbia, the hard launch is May 17 (Alberta only), the release date of the new Star Trek movie Star Trek Into Darkness. The film, which is getting good reviews, is described as a prequel/reboot of the original TV series and the subsequent films.The introduction of actor Benedict Cumberbatch into the movie — a mysterious new villain — has been critically acclaimed.“That should be a great, great day,” says Weger with a bit of a laugh. “A great beer and a great movie.” And although the product will be brewed at the Harvest Moon Brewing Co in Belt, Montana, Weger says it will sold Canada, coast to coast. Link to comment Share on other sites More sharing options...
Prince of the North Posted May 17, 2013 Share Posted May 17, 2013 Now drinking homebrew. An English-style double IPA hopped with EKG and my favorite hop, Bramling Cross.Awesome! We're drinking a various homebrews (and waiting on various others to be kegged/bottled) around our house as well :cheers: More homebrew, to celebrate the unearthing of Battle Hat.Battle Hat? Link to comment Share on other sites More sharing options...
Greywolf2375 Posted May 17, 2013 Share Posted May 17, 2013 Sam summer.And two shots of Patron cuz, well, Friday. And golf. And puppies. Definitely puppies. Link to comment Share on other sites More sharing options...
Isis Posted May 17, 2013 Share Posted May 17, 2013 Spending Friday night sipping diet coke and napping. Today was a write off thanks to last night's launch of Magic Rock's Un-Human Cannonball, a scary triple IPA. Felt distinctly UNHUMAN all day. :/ Link to comment Share on other sites More sharing options...
Prince of the North Posted May 17, 2013 Share Posted May 17, 2013 Spending Friday night sipping diet coke and napping.Today was a write off thanks to last night's launch of Magic Rock's Un-Human Cannonball, a scary triple IPA. Felt distinctly UNHUMAN all day. :/Great beer blog! I checked out a bit of it. My wife and I brew a lot of beer but we only do all-extract kits or sometimes those with specialty grains. However, we do have a buddy who is set up for all-grain and we sometimes brew "double batches" with him that are all-grain (he has a 15 gallon brew pot!) Speaking of the subject of hops I came across this article on Slate: Against Hoppy Beer. It's basically how I feel about beer. For me, there is such a thing as too much hops. However, I'm continually amazed and grateful that there are so many different varieties of beer that there's more than enough for anyone to love :cheers: Link to comment Share on other sites More sharing options...
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