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Lady Flandrensis

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About Lady Flandrensis

  • Rank
    Secret Keeper
  • Birthday April 25

Profile Information

  • Gender
    Female
  • Location
    Court of the Crimson King
  • Interests
    Progrock, good books, long hair, reality, fantasy, everything.

Recent Profile Visitors

2,083 profile views
  1. Lady Flandrensis

    Advanced Crackpottery 5 - Dragonsteel

    I don't think it's crackpottery at all. That would be very GRRM.
  2. Lady Flandrensis

    The Ultimate Winds of Winter Resource

    Thanks so much for this!!!
  3. Lady Flandrensis

    [Poll] How would you rate episode 610?

    10. Great ride for the finale. I'm going to miss Margaery.
  4. Lady Flandrensis

    [Poll] How would you rate episode 605?

    A 9, just because I think there are 10s yet to come...
  5. Lady Flandrensis

    Slug 'em back - Drinking Continues!

    Whiskey sours at home night! Spring is here!
  6. Lady Flandrensis

    Slug 'em back - Drinking Continues!

    It's a Jameson's night!
  7. Lady Flandrensis

    Slug 'em back - Drinking Continues!

    This is the third batch of Irish cream I've made since Christmas, and it looks like I'll have to make a fourth.
  8. Lady Flandrensis

    Board Issues 4

    Glad to see it's not just me who can't look at profiles. :cool4:
  9. Lady Flandrensis

    ASOIAF Board Recipes

    Here's a dish that feeds a crowd in warm weather. Smorgastrata 1 unsliced loaf of your favorite bread 3/4 # each of: cooked shrimp cooked bay scallops boiled ham, sliced thin Swiss cheese, in 1/2' strips 4 hard boiled eggs, sliced for the salad layer, use judgment in proportion of: romaine lettuce, shredded tomato, sliced carrot, shredded cucumbers, sliced thin any variety of fresh veggies you'd like for the sauces: 2 c. mayonnaise 1 heaping TBLSP prepared horseradish 1 heaping TBLSP ketchup Butter, softened Divide mayo into 2 bowls; add horseradish to one and ketchup to the other; blend well. Slice bread in thirds horizontally. Place top slice of bread, crust side down, in an appropriate-sized bowl or on a plate. Spread with mayo-horseradish. Cover with shrimp and scallops. Add next layer of bread. Spread with mayo-ketchup. Cover with lettuce, tomato, carrot, etc. Add final bread slice bottom side up on top. Butter well. Arrange strips of cheese and rolled ham alternately in a design around to edges. Place a slice of tomato in the center. Decorate with slices of hard boiled egg. Cover and refrigerate 2 hours. Serve in slices.
  10. Lady Flandrensis

    Introductions

    LOL Welcome, The Stannis Inquisition! :cheers:
  11. The fate of all mankind, I see, is in the hands of fools.

  12. Lady Flandrensis

    A Compendium of Theories v.2

    Thank you!!!!
  13. Lady Flandrensis

    A King in Hiding: Adding It All Up Part 2

    So Jon gets Drogon, the other 2 are dead and Dany has none for all her efforts. "Oh how sharper than a serpent's tooth", and all that.
  14. Lady Flandrensis

    [No Spoilers] EP401 Discussion

    Every scene was so well acted and seamless. And the sets and costumes look so much more lush this series! Fanatastic job.
  15. Lady Flandrensis

    How would you rate episode 401?

    8.5 So tight! Great dialogue, the acting is all stepped up a notch, everything looked so much more tactile.. And the litttle psycho edge to Arya now is fantastic. Well done, Maisie!
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